Shiji Expands Partnership With American Liberty Hospitality


HOLLYWOOD, Florida—Shiji introduced that American Liberty Hospitality (ALH) has expanded its use of Infrasys POS, Stellaris Digital Dine, and Infrasys POS Transfer (iOS mobility answer) to seven of its properties. The rollout consists of ALH’s latest acquisition, the Hilton Houston Westchase, which went dwell earlier this 12 months and applied Infrasys POS Transfer.

With Infrasys POS because the group’s centralized point-of-sale, ALH unified operations throughout a spread of retailers and types. The All-in-one integration brings a versatile, mobile-first strategy that allows employees to take orders and course of funds on the first level of contact, whether or not in eating places, poolside, assembly areas, pop-up occasions, or banquets.

“American Liberty Hospitality is a forward-thinking hospitality group with a various portfolio of properties and sophisticated F&B calls for,” stated Ryan King, senior vp, Shiji Americas. “By deploying Infrasys POS Transfer all-in-one answer alongside Stellaris Digital Dine, they’re making a hybrid mannequin that mixes enterprise stability with cell agility, permitting employees to flex with demand and give attention to delivering excellent visitor service. We’re proud to help their imaginative and prescient with options that evolve with their operations.”

The ALH portfolio, now dwell with Shiji know-how, consists of DoubleTree Galveston Seashore, Embassy Suites Houston Downtown, Homewood Suites/Hampton Inn Houston Downtown, Vacation Inn Specific/Staybridge Suites Houston Galleria, Hilton Houston Westchase, and extra. With the Infrasys POS Transfer setup, employees have elevated velocity of service and improved coordination throughout retailers. For instance, orders can now be taken poolside and despatched immediately to the kitchen and bar, with funds closed on the spot.

“The hybrid setup of Infrasys POS Transfer all-in-one has given us the flexibleness to scale service the place it’s wanted most,” stated Jason Kaminski, company meals & beverage supervisor at American Liberty Hospitality. “We’ve seen velocity and effectivity positive factors throughout the board, from finishing transactions on the visitor’s first level of contact to creating database modifications remotely because of the cloud-based system. The largest profit is realizing the system can evolve with us—whether or not it’s adapting retailers, upgrading {hardware}, or rising our F&B technique. That type of flexibility permits us to maintain our groups targeted on creating memorable visitor experiences.”

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